Brazil’s Q chocolate launches at Fortnum and Mason
Q chocolate, is a new amazing Brazilian chocolate brand which is quickly expanding and taking chocolate making to a new level. With collaborations including the legendary Oscar Niemeyer, Samantha Aquim, chef and “chocolatier” came up with an exclusive recipe and process to “reveal many different, intense aromas”.
“Once you try a bar of Q you will be reminded that chocolate is made from a tropical fruit and its subtle notes of dried banana, mango and passion fruit will bring you even closer to the Brazilian rainforest.” Samantha Aquim – July 2013.
The images used for the packaging are elegant, colourful and truly Brazilian.
Discover Q chocolate here: http://www.chocolateq.com/